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Senior Sense: The Risks Of Obesity
  Mary McCallum, COASEV August 2006

Marie has battled weight for most of her life. She endured playground teasing as a chubby child, dieted all through high school in an effort to attract boyfriends, and years later gained weight with each of her two pregnancies, pounds that stayed put long after her children left the nest. Now retired at 66, Marie has turned weight loss and health maintenance into a full-time job.

"I don't even have to eat the food," she laughs. "All I have to do is stand near a plate of cookies and I gain weight!" Marie is right to be vigilant, as studies show that when put together, lack of exercise and extra pounds are one of the leading underlying causes of death in the U.S. As people gain weight, they open themselves up to a host of health problems, from diabetes to hypertension, arthritis and cardiovascular disease.

America's retirees are particularly at risk. As they age, they slow down, both physically and metabolically. With more time on their hands, the opportunities to snack, eat out and entertain increase. The Center for Disease Control reports that approximately 70% of men and women between 65 and 74 are now overweight, and life expectancies may actually drop by as much as five years because of obesity and its accompanying medical conditions.

In 2002 the RAND group conducted a study that compared the effects of smoking, obesity, heavy drinking and poverty to chronic health conditions. Their findings point to obesity as the most serious link. It contributes to higher health costs nationally, and affects more Americans overall than smoking, alcoholism and poverty.

One in five Americans is obese, due to sedentary lifestyles, wider dependence upon snack foods, and fewer meals consumed at home. You need only to scan the number of food-oriented magazines on the market to realize that eating has become another way to spend leisure time and to socialize. The toll that all this consumption is taking is starting to make health costs skyrocket and our national health outlook decline.

"I read a short laundry list of risks related to being overweight in a senior magazine," says Marie. "I was shocked. When I put down the magazine I made a plan to eat less and exercise more. I now walk with a friend for thirty minutes a day, cook more meals at home, choose low-fat dairy products, use olive oil instead of butter, and eat lots more fresh fruits and vegetables."

The "laundry list" of health risks related to obesity that Marie read probably looked like this:

* heart disease
* increased cholesterol
* atherosclerosis (narrowing of the arteries)
* high blood pressure leading to stroke
* cancer (especially colon, gall bladder and kidney)
* fatty liver disease
* gall stones
* breathing problems (including sleep apnea)
* arthritis (especially in the knees)
* Type 2 diabetes (weight gain of 11-18 pounds raises risk of diabetes---there is even a new word for this: "diabesity")

The good news is that losing even a small amount of weight reduces the chances of developing heart disease and stroke. As little as 10-20 pounds of weight loss can improve health and cut your risks of contracting a disease that not only threatens your life, but can take the joy out of your golden years. Make your mantra for healthy living "eat less, move more," and you may add years to your life.

RESOURCES

  • Senior Help-Line (800-642-5119) can connect you with nutrition information and exercise classes in your area.
  • National Diabetes Education website (www.ndep.nih.gov) has useful brochures and information available.
  • Order The Exercise Guidebook, a great free resource (800-222-2225)
    Healthier Living workshops for those with chronic conditions available through local hospitals.
  • Town recreation departments, health clubs and senior centers offer exercise opportunities.
  • Council on Aging for Southeastern VT lists exercise options on their website http://www.coasevt.org/news.html

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